How To Make Piping Icing For Writing

For a quick and visual guide on what your icing should look like and even feel like see our photo above and compare with our hints below.

How to make piping icing for writing. For more tips like this visit our websitehttpwwwyummyph. Writing on biscuits. They are easier and more compact than pastry bags with tips and couplers.

All you need is a zip lock bag to frost your way into pastry bliss. A good tip is to always start writing closer to the left side of the cake or cookie. Keep adding the icing sugar a little at a timeWhen the mixture looks like thick whipped cream and makes soft peaks when you push down the hookspaddle in it you can use it for piping.

There are also several great other ways like stencils candies fruit and toppers. And remember leaves dont always have to be green. The cones allow for more control and better rotation with the wrist to accomplish swirls and finer detail work up close on cakes.

Or you can take a toothpick and trace out your letters beforehand into the icing. A small hole will be ideal for writing letters on your cake. To thin the icing down use a handy spray bottle filled with water to add a spritz or water at a time.

Writing with a piping bag and frosting directly on a cake can be frustrating as it can take lots of practice to get it just right. I like to use parchment paper cones to decorate cakes with melted chocolate buttercream frosting or royal icing. Fill your piping bag about halfway with icing.

Then fill up a second piping bag with a slightly larger tip with the same royal icing. Place the bag a little away from the surface at an angle of 45 degrees squeeze the icing with constant pressure and let the icing line fall naturally to the place you guide it. Now you can create star shapes by pressing and pushing up with your piping bag or you can use it to.