How To Season A Burnt Cast Iron Skillet
Line the lower oven rack with aluminum foil and preheat the oven to 350.
How to season a burnt cast iron skillet. 2 Methods of Cleaning a Cast Iron Skillet with Burnt On. Cast iron can take a lot more heat than a residential cooktop can put out. Re-season when your pan starts to look dry and dull or if you cant remember the last time you cooked in it.
Scrub skillet well in hot soapy water. The best way to season cast iron cookware is to apply a thin layer of flaxseed oil or similar edible high smoke point oil to the cooking surface. Its best to place the cast iron.
While the pan is still warm rinse it under hot water and use a non-abrasive sponge or cast iron cleaning brush such as the Full Circle Tenacious C Cast Iron. Place foil on a lower rack to catch drips Bake 1 hour. Place it in the oven on its highest setting usually 500 degrees.
Dont let it rust. Soap removes seasoning and can work into the pores of the cast iron. Wipe off all Crisco with an absorbent paper towel.
Add a very thin layer of cooking oil to the entire surface of your cast iron with a. Apply oil both inside and outside and store in. After drying season skillet with vegetable oil or flax seed oil.
You can relax about your pan not being salvageable unless its warped or cracked. Just to 200 degrees Fahrenheit. Turn your oven onto the highest heat that it can go and place a piece of tin foil on the lowest rack.