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Businesses that score 3 4 or 5 stars receive a certificate to display proudly and let customers know food safety standards have been met.
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For more information please download our Guidance on Good Hygiene Practice which also includes a check list of things you need to be doing. The rating scheme applies to cafes restaurants supermarkets delis and other food shops in Northern Ireland. Cutting food into smaller portions placing liquids into shallow containers and placing food on ice baths or in cold areas of the kitchen are all good practices to speed up cooling.
Get Your Staff Trained Make sure your staff training is up to date to the correct level and they are on the ball with key aspects of your HACCP eg. The food hygiene rating provides consumers with a clear indication of hygiene standards using a straightforward 1-5 score. At the end of the day all food businesses should aim for and maintain a 5 food hygiene rating.
4 stars - very good. 1 major improvement is necessary. Check the food hygiene rating.
5 - hygiene standards are very good. If a score of less than 3 stars is calculated a certificate will not be awarded and the local council. Food Hygiene Rating of 5.
5 stars - excellent. When youve been assessed your food hygiene rating is provided in a formal document within 14 days of the visit. Find out if a restaurant takeaway or food shop you want to visit has good food hygiene standards.
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