How To Do Icing With A Plastic Bag

You want to make sure it is secure or the icing WILL come out.

How to do icing with a plastic bag. Pipe onto cupcakes or cake. Make sure your piping tip is still all the way down still. Cut off the excess plastic and insert a decorating tip.

FILLING A PIPING BAG. Therefore we bring to you the fantastic piping bag icing. If you dont have a nozzle or a piping bag you can still cut a regular zippered plastic bag to achieve swirly icing.

For this method you are going to use good old plastic. Lay it out on your counter and dump a generous dollop of your. Take your Ziploc plastic bag and tape the corner tip of the side you are going to use.

I use two smaller 12-inch piping bags inside an 18-inch piping bag for this technique. They are great for a one-time use. Grab the coupler piece and separate it into two pieces.

Fill you bag with buttercream buttercream recipes here and twist the top of the bag closed so that when you squeeze the icing it does not come out of the top of the bag. Couplers If you are planning to use more than one decorating tip with the same color of icing using a plastic device called a coupler can save you from emptying and reloading new bags. My cake decorating instructor showed a great method for filling the decorator bag with icing.

Squeeze the piping bag while twisting the cupcake around as far as you can in the opposite direction. Mark with a marker a 14-inch from where the nozzle ends then remove the nozzle from the bag. Once you have taped your piping bag cut a small hole using your scissors.